Alimentitalia - Authentic Italian Food

Italians have been making egg pasta for centuries. Experience is priceless.

Rice is a low-fat food that is also high in complex carbohydrates, which keeps hunger in check without adding many calories.

Alimentitalia presents a new line of durum wheat pastas made in Italy using only selected durum wheat semolina.

Our stuffed pastas literally burst with flavor. Choose from sundried tomato, pesto, gorgonzola, pecorino & potato, squash, and cheese filling.

Alimentitalia presents three easy-to-prepare pasta meals, each made with an authentic Italian recipe.

Our Lapiana® rice line includes three of the most popular Italian rices: Carnaroli rice, Vialone Nano rice, and Superfino Arborio rice.


	Ingredients. All of our pasta is the natural result of using premium quality ingredients.
	Health. Pasta is a great source of complex carbohydrates, which help give you energy.
	Choose well. When making pasta, choose a pasta shape and sauce that complement each other. For best results combine thin, delicate pastas with light sauces. Thicker pasta shapes go well with more consistent, heavier sauces, while pastas with ridges or holes marry well with chunkier sauces. Keep in mind that sauces with seafood are always paired with a long pasta, such as spaghetti.



Type	Description	Suggested Sauce
Spaghetti	Thin strings	Fresh Tuna & Zucchini
Capellini	Angel hair	Seafood Sauce
Linguine	Thin flat ribbons	Basil Pesto Sauce
Fettuccine	Slender flat ribbons	Ham and Zucchini
Tagliatelle	Flat ribbons	Crabmeat Sauce
Pappardelle	Wide flat ribbons	Venison and Chestnut Sauce
Farfalle	Bow ties	Tomato, Zucchini & Shrimp Sauce
Tortiglioni	Corkscrews	Italiana Pasta Sauce with Mushrooms and Green Olives
Elicoidali	Hollow tubes with spiraling ridges	Guinea-Hen Sauce
Rigatoni	Grooved hollow tubes	Vegetarian Bolognese Sauce
Penne Mezzani Rigate	Thin, grooved hollow tubes diagonally cut	Siciliana Sauce with Eggplant, Olives & Peppers
Garganelli	Thin ridged tubes	Smoked Salmon
Potato Gnocchi	Potato dumplings	Tomato and Basil Sauce
Ravioli	Square shaped filled pasta	Cream and Poppy Seeds
Tortellini	Ring shaped filled pasta	Melted Butter and Sage
Mezzaluna	"Half-Moon" shaped filled pasta	Bacon & Walnuts